Wine And Food Pairing Chart

Wine And Food Pairing Chart. Maybe you can narrow down your choices with the next obvious ingredient, that Parmesan topping. According to the chart, you could choose: Medium reds (Chianti, Merlot, or Zinfandel) Light reds (Chianti, Pinot noir, Gamay, or Grenache) Rich whites (Chardonnay, Semillon, Viogner) That's quite a few to consider.

Wine Pairing Chart Pdf: full version free software download ... (Landon Grant)

Acid is the most important element in the pulp, aside from the water and sugar. This pressure has caused unneeded anxiety among wine drinkers, when the reality is that many of the food pairing rules we have been told are so important, such as you should only drink white wine. Sparkling wine pairs with a wide variety of foods because it acts as a palate cleanser.

Food pairings: vegetables, roasted vegetables, starches, soft cheese, hard cheese, fish, rich fish, white meat, cured meat When in doubt, rosé.

As you can see in the table below, the choices are generally medium or aromatic white options, with a light bodied red wine hiding in the middle.

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According to the chart, you could choose: Medium reds (Chianti, Merlot, or Zinfandel) Light reds (Chianti, Pinot noir, Gamay, or Grenache) Rich whites (Chardonnay, Semillon, Viogner) That's quite a few to consider. Chardonnay is a great wine pairing with Salmon. This poster works well framed in a position where you can look at it closely; perhaps in your kitchen.

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Arleen Butler

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