Where Does White Chocolate Come From

Where Does White Chocolate Come From. White chocolate is made by blending cocoa butter with sugar, milk products, vanilla, and lecithin, which is a naturally derived fatty acid that's used as an emulsifier. White chocolate does not contain cocoa solids, which are found in other types of chocolate, such as milk chocolate and dark chocolate.

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White chocolate is made from cocoa butter blended with some combination of sugar, milk, cream and vanilla flavoring. The four top chocolate-producing countries are Germany, Belgium, Italy, and Poland. When made and used correctly, white chocolate can make truffles even more decadent, give cheesecake a heavenly opulence, and stand up to dark and milk chocolates easily.

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In short, yes, white chocolate is actually chocolate.

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The fruits are about the size of a small to medium apple. But it does contain cocoa butter, which comes from the same bean as actual chocolate. The four top chocolate-producing countries are Germany, Belgium, Italy, and Poland.

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