What Is Italian Cream Cake
What Is Italian Cream Cake. Beat egg whites until stiff peaks form, and fold into batter. Beat egg whites at high speed until stiff peaks form.

Line a large baking sheet with parchment paper.
Add your eggs one at a time, allowing each to fully incorporate before adding the next.
In a square baking dish, put down a layer of vanilla wafers or a crunchy vanilla cookie and set aside. Add the flour mixture to the creamed mixture alternately with buttermilk, beginning and ending with flour mixture. Fold in the egg white and pour batter into prepared pans.
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Arleen Butler
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Rating: 100% based on 788 ratings. 5 user reviews.
Arleen Butler
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