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Strawberry Cream Cheese Pound Cake

Written By Friday, 12 August 2022 Add Comment Edit

Strawberry Cream Cheese Pound Cake. In a large bowl, beat cream cheese until smooth. Beat the butter and cream cheese until fully blended.

Beat the butter and cream cheese until fully blended. Beat in milk and lemon juice until blended. Add sugar and beat to combine.

Add in the vanilla and almond extracts and lightly blend.

Add the eggs, one at a time, beating thoroughly after each addition.

Add the dry ingredients to the wet ingredients. Add the room temperature eggs, one at a time, mixing well after each addition. Add in the sugar and beat until light and fluffy—about three minutes.

Judul: Strawberry Cream Cheese Pound Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Arleen Butler

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